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Nutrición / El rincón de la nutrición clínica / Guías de Práctica Clínica en Nutrición

European Society of Clinical Nutrition and Metabolism (ESPEN)

23 de julio de 2020

Guías Clínicas y Documentos de Consenso de la Sociedad Europea de Nutrición y Metabolismo.

American Society of Parenteral and Enteral Nutrition (ASPEN)

23 de julio de 2020

Guías Clínicas de la Sociedad Americana de Nutrición Parenteral y Enteral.

ESPEN expert statements and practical guidance for nutritional management of individuals with sars-cov-2 infection

27 de julio de 2020

An antiinflammatory dietary mix modulates inflammation and oxidative and metabolic stress in overweight men: a nutrigenomics approach

29 de septiembre de 2020

The prevalence of overweight is increasing globally and has become a serious public health problem. Overweight increases the risk of chronic metabolic diseases such as type 2 diabetes and cardiovascular disease.
Low-grade inflammatory status in overweight persons has been proposed as one of the mediating processes in metabolic disease development, such as cardiovascular d…

Health effects of vegan diets.

04 de enero de 2016

A nationwide poll conducted in April 2006 by Harris Interactive reported that 1.4% of the American population is vegan, in that they eat no meat, fish, dairy, or eggs.
Vegan diets are growing in popularity today among teenagers and youth, especially females. For many vegans, nutritional choices center around taking better care of the earth’s resources and the environment,…

Actualización: 26/04/2021
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